Ergothioneine(ET)麥角硫因是一種具有口服活性的組氨酸甜菜堿的咪唑-2-硫酮衍生物。Ergothioneine 是 p38-MAPK 和 Akt 的特異）性抑制劑，在細胞免于應激誘導的凋亡中發揮保護作用。Ergothioneine 具有抗氧化活性。麥角硫因(ET)是一種含硫氨基酸，僅由擔子菌科和子囊菌科的放線菌和非酵母類真菌產生。它最初是從紫麥角菌或黑麥麥角菌中分離出來的。它是從L-組氨酸中獲得的，該組氨酸被轉化為甜菜堿形式，稱為組氨酸甜菜堿。它存在于動物和植物中，哺乳動物通常從它們的飲食中獲取，例如通過蘑菇或燕麥。它的性質是互變異構的，在中性水溶液中以硫酮形式存在。主要研究領域：細胞凋亡。

2-巰基組氨酸三甲基甜菜堿, 硫代組氨酸甜菜堿, 硫因, 硫氨酸, 麥角硫因, 麥角硫堿, (S)-α-羧基-N,N,N-三甲基-2-巰基-1H-咪唑-4-乙酰膽堿內鹽

結構：

ANTI-ERGOTHIONEINE POLYCLONAL ANTIBODY

CATALOG #105-A

anti-Ergothioneine polyclonal antibody
Catalog Number: 105-A
Product Description: Rabbit polyclonal antibody for ergothioneine complexes
Specificity: Ergothioneine
Clone: Ergo1

Origin: Rabbit
Purity: Affinity purified
Buffer/Composition: 1 X PBS pH 7.2; 0.01% Na Azide
Concentration: 0.5 mg/ml, bulk amount available upon request
Storage: Long Term: -80?C
Short Term: 4?C (Three month or less)
Application: Detection of ergothioneine in paraffin and frozen sections under non-reducing conditions. ELISA, IP
Dilution WB-1:500
Shipping: Cold pack
The products are for laboratory research use or further manufacturing only and should not be used for human therapeutic or diagnostic applications.